Allergens

Here at the Dingle Skellig Hotel, we are committed to the wellbeing of our guests and understand the importance of clear, accessible information when it comes to food allergies and dietary requirements. That’s why we provide a detailed list of all allergens present in our menus, which is available online through scanning a QR Code on all of our Menus.  These can also be requested from staff at any stage during your stay.

Whether you’re dining in our restaurant, enjoying a Spa visit, or attending a special event, we cater for a wide variety of dietary needs. Our chefs are experienced in preparing dishes suitable for vegetarian, vegan, gluten-free, dairy-free, and other specific diets. Wherever possible, we are happy to adjust menu items to meet your individual requirements – simply let a member of our team know and we’ll do our best to accommodate you.

 

We also extend this commitment to our wedding menus, private dining experiences, and corporate events. When planning your special occasion with us, our events team will work closely with you to ensure all dietary needs and allergen considerations are carefully managed, giving you and your guests complete peace of mind.

To view our current allergen list you can select our menus below, or to discuss dietary requirements for an upcoming visit please contact us directly on 066 915 0200 or contact us here.